Milk and butter have plenty of vegan alternatives, without much deviation from the traditional option. We use them at home without changing anything else about our diet or cooking.
Milk is also super easy to substitute because you now find alternatives almost everywhere and also because you get used quite fast to not miss it. In my personal experience at least.
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Milk and butter have plenty of vegan alternatives, without much deviation from the traditional option. We use them at home without changing anything else about our diet or cooking.
I’m not even vegan but I’ll get the vegan butter if it’s on sale. Honestly tastes the same as regular butter
I just avoid using anything that needs butter and use olive oil.
Good choice! We use margarine, though we have to check the ingredients because some margarine will have dairy products anyways.
thats a good choice, but i try to skip margarine as im trying to eat healthy and loose weight.
Milk is also super easy to substitute because you now find alternatives almost everywhere and also because you get used quite fast to not miss it. In my personal experience at least.