Are they wrong though? I definitely wouldn’t want to eat that fish. https://www.theguardian.com/environment/2023/jul/24/fukushima-fish-with-180-times-legal-limit-of-radioactive-cesium-fuels-water-release-fears
It’s already pretty telling that Japan is trying to export it when they’re a huge seafood consumer themselves to the point where they rely on imports
Why want to get rid of Fukushima fish when it’s supposedly safe to eat?
LinkedIn is huge. Most office workers would have one