Okay and that happens with OTC medications, too. I have a family member who’s solution to everything is a *pill. Always taken in half or double, triple, quadruple dosages. Older and runs to the doctor for a sneeze too.
You can lead a jackass to water, but you can neither make them drink nor prevent them from drowning. Or in this instance, giving themselves hyponatremia.
Edited for reasons
Quite frankly, the contamination from pesticide and polluted air, water and dirt on everyday foods (and of course my herbs) are a bigger concern. They’re ubiquitous and unavoidable, now, thanks to big business and apathetic, time-constrained, overworked individuals. So I’m not that concerned by home remedies, although I really only trust my own. Some herbalists/root medics add turpentine to their remedies, for internal use. So I’ll stick to my own or vetted suppliers.
White willow bark and devil’s claw root contain naturally occurring salicylic acid, similar to aspirin. Better, but it tastes funky.
Nothing wrong with homemade medicine. Just know what you’re doing. I’ve used many, on myself and now adult child. Grandparents on both sides taught me. Their’s taught them. I’ve used comfrey to heal deep wounds on friendly strays.
Four Thieves vinegar was supposedly used by four grave robbers to protect them from bubonic plague, each thief added their own herb to the infusion. It apparently worked well enough, they negotiated their freedom by giving up the recipe.
Nowadays, people vary the herbs, garlic is the constant.
It’s no secret herbs like oregano (most savory herbs actually) have antimicrobial properties. When you’re poor and a doctor’s visit is a day or more lost pay, the daycare is paid regardless of attendance, then the uninsured cost of the visit and pharmaceuticals, you learn.
In some ways, loss leading can be done in more or less ethical ways. For instance, a small mom n pop hardware loss leading on lumbar or hammers and taking a reasonable profit on ten penny nails. Or something, maybe a better example is the Costco 1.50 all beef foot-long dog and soda but their memberships are reasonable profit for those who would go often enough and buy enough to make it worth it. It’s late and I’m tired, I hope you get the general gist. But yes, doordash is just double-dipping on the sleazy. And maybe loss leading isn’t ever acceptable, but I’m simply unaware/haven’t thought of reasons that make it so. I’m willing to hear any argument against any of it, though.
That’s your takeaway? It’s like Walmart moving into a town and undercutting indie business prices until the indie businesses close, then raising prices.
What doordash is doing is scraping restaurants’ websites for prices, taking a temporary loss, then going to the restaurants saying, “We got all these orders, it’s a win for both of us!” to sell the contact, then raising prices and tacking on extra fees, making money off the restaurants and the customers
I’ve come to the realization the only ones getting us off the dark timeline is us. I’m in USA, ready and willing. Thinking through what beginning steps I can take.