I’m one of the unicorns. I’m a millennial, and they are (were) my favourite confectionary chocolate. I think my sister may like them as well, but everyone else I know detests them. I’m sad to see them go, but I know that I’m not buying enough to keep them in business by myself.
Hopefully candy makers will get a clue one day soon that incorporating as many unnecessary allergens as possible in a single product is bad for business.
You are not logged in. However you can subscribe from another Fediverse account, for example Lemmy or Mastodon. To do this, paste the following into the search field of your instance: !canada@lemmy.ca
My wife once drove 2 hours to buy these based on a rumour that a store had them, I’d never heard of them. Her family loves them.
Sad to see them go, a lot of modern candy is just way too sweet for my palate these days.
Haha 2 hours is crazy, they’re always at Dollarama
I did not know that. She was trying to track them down for weeks with no luck
These are as sweet, or more so. Wish they were less personally
How fucking dare they. If they were going to ruin my day, couldn’t they have at least picked one at the end of my life?
I’ve never met someone in real life who was born after World War 2 who liked these, and I don’t think I’ve seen anyone eat one since 2000.
Some people obviously love them, but not that many. The “severed testicle soaking in bloody-cum” art on the box isn’t really drawing new people in.
I’m one of the unicorns. I’m a millennial, and they are (were) my favourite confectionary chocolate. I think my sister may like them as well, but everyone else I know detests them. I’m sad to see them go, but I know that I’m not buying enough to keep them in business by myself.
Welp, you owe me a new screen for the coffee I spat out.
That was funny. Well done.
I’m 35, and these are my favorite guilty pleasure chocolate.
They are horrible for you, but god I love them
Homer Simpson voice: mmmmmm… chocolate graveyard
So sad, yet so delicious.
I’d eat these if they didn’t have milk in them.
Hopefully candy makers will get a clue one day soon that incorporating as many unnecessary allergens as possible in a single product is bad for business.