"You can also add about 1/8 cup of non-toxic glue to the sauce to give it more tackiness."

“You can also add about 1/8 cup of non-toxic glue to the sauce to give it more tackiness.”

Baggins
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Thing is, if it’s non toxic, then it’s possibly safe. Maybe not pleasant, but not poisonous. Just as bad as pineapple on pizza.

Wonder how long it’ll be before we get suggestions about eating detergent capsules or drinking bleach to cure covid.

Training your AI on Reddit was never a good idea though, you just have to look at all the crap on there to realise that. Let’s just hope they didn’t use Facebook as well, or worse, Quora!

@noodlejetski@lemm.ee
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don’t worry, they’re already using The Onion

Baggins
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Blimus! I was (sort of) joking ;-)

@dsemy@lemm.ee
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This is like the modern equivalent of the encyclopedia that added wrong “facts” to prove the makers of Trivial Pursuit infringed on their copyright.

Regardless of how wrong you are about pineapple on pizza (pepperoni and pineapple is always a solid choice), school glue is made from PVA, and while not toxic, is 100% not food. Pineapple is still food at the very least

Baggins
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It was a joke.

@Cybermonk_Taiji@r.nf
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Yeah. We don’t do that here

I got that with the pineapple on pizza part, but the rest sure did not seem like it.

Jajcus
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Non-toxic glue would be starch or gelatine - both used as base of some ‘real glues’, both with valid culinary use, including exactly this use case. We just don’t call those ‘glue’ in this context.

This is America, our non-toxic glue is made from plastic (PVA). It is definitely not for food and also not starch or gelatine.

Dave.
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Also, things not designed for food use or human consumption don’t have to follow strict rules regarding their composition, and they’re not monitored.

Nobody is checking PVA glue for heavy metals or melamine or pesticides or any other number of things that will give your insides a bad day.

Nobody is issuing a recall if your bottle of glue ends up with ground up glass in it.

Because it’s not food, and it doesn’t matter, until you put half a cup of it in your pizza because Google told you it was a good idea.

TWeaK
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Just as bad as pineapple on pizza.

Fuck you.

Pineapple contains an enzyme that dissolves flesh. When you eat raw pineapple, it eats you back. This is why your mouth goes kind of numb if you eat a lot of it.

However, with a little bit of heating the enzyme denatures and becomes nonfunctional. Thus, pineapple belongs on pizza.

@Cybermonk_Taiji@r.nf
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Fuck you.

Pineapple is a wondrous and resplendent fruit. Sullying it in a melted grease puddle is heresy. Pineapple deserves better than that.

Dave.
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I would like to hear your opinion on crumbed, deep fried, pineapple rings. 🤔

For example : https://www.redrooster.com.au/menu/sides-kids-meals/pineapple-fritter/

@Cybermonk_Taiji@r.nf
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BLASPHEMY!

Only Brazilian steakhouses may serve cooked pineapple and it must be grilled! Death to the deep fried non believers!

Ham, pineapple, onions, green peppers, and jalapenos, no sauce. One of my favorite pizzas.

There’s enough goodness that you really don’t need pizza sauce on it, or at least I’ve never come across a sauce that works with pineapple. But the flavors and textures work well together.

pbjamm
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green peppers

The worst pepper. Everything you add them to just ends up tasting like green bell pepper, which taste terrible. Yellow, Orange, or Red? Magnificent.

All of that is incredible except the pineapple. It’s like eating Italian-sausage ice cream or something. Both are great separate, but certainly not together!

BBQ sauce works with pineapple pizza.

Thus, pineapple belongs on pizza.

Get back on your medication.

Seconded!

Joe
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You need training material for negative prompts too.

@smeg@feddit.uk
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If this one is real then it’s already identifying deadly mushrooms as safe to eat

Bacon, pineapple, and jalapenos. Ambrosia my brother.

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